Chunda is a typical Gujarati sweet & spicy mango pickle. It is made from raw shredded mangoes. It offers sweet and spicy taste which is not only loved by adults but also childrens. It is specially eaten alongside theplas and parathas though it can be accompannied with anything.
Gud,Sugar,Haldi Powder,Hing,Rock,Salt,Jeera,Nut Mag Powder,Red Chilly Powder & Other Spices.